Does Wendy’s Use Peanut Oil?

If you have a peanut allergy or know anyone with a nut allergy, you may be wondering if Wendy’s fries its food in peanut oil. This is a very good question to ask, considering the dangers of this kind of allergy.

When it comes to allergies, a peanut allergy is right up there beside a shellfish allergy. This can quickly become deadly if the person comes into contact with peanut oil of any kind.

That is why it is very important to know these details before ever going to a fast-food restaurant. To find out whether or not Wendy’s uses peanut oil for frying, keep reading.

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Does Wendy’s Use Peanut Oil in Its Food?

Wendy’s does not use peanut oil when it is frying any of its fried foods. Though it may have peanut oil in some food ingredients. Though Wendy’s has an allergens list that will tell you what foods could contain peanuts or peanut oil.

Wendy’s is one of many fast-food restaurants to ditch the use of peanut oil when frying foods. Though it is a cheap and neutral-tasting option, it is far too risky considering how bad it can be to those with allergies.

With more awareness around the dangers of nut allergies, Wendy’s only uses alternative frying oils to fry its foods. This creates a safer selection of foods for those with allergies who go to Wendy’s to eat.

It also makes the risk of cross-contamination much less likely.

What Kind Of Oil Does Wendy’s Fry its Fries In?

Wendy’s uses pure corn oil to fry its fries in. This is a great substitute for peanut oil as it is still light and neutral tasting without being highly allergenic are toxic to people with allergies.

Does Wendy’s Use Peanut Oil

This simply makes Wendy’s food safer and reduces the risk of cross-contamination. Even if the other food didn’t have peanut oil in it, frying with this oil could cause cross-contamination.

Even the smallest amount of peanut oil can be extremely harmful, making this risk one that isn’t worth it. Especially when there are so many other oil options that are just as good.

Corn oil provides the perfect alternative without sacrificing the end product. It is not an ingredient that many are allergic to and lowers the risk of causing anyone to get sick.

What Kind of Oil Does Wendy’s Fry Its Nuggets in?

Wendy’s uses a vegetable oil to fry its nuggets in, this is most commonly soybean oil. Though other vegetable oils may be used or a combination like soybean and corn oil.

The chicken nuggets and chicken strips are all fried with the same types of oils and are generally fried together. These vegetable oils are just as good as peanut oil but provide a much safer option.

Soybean oil is not necessarily considered healthy but does not generally create an allergic reaction. At least not in the way that a peanut allergy can when introduced to peanut oil.

Does Wendy’s Fry With Peanut Oil?

Wendy’s does not cook with peanut oil in its kitchen, it uses other oils instead. Wendy’s is aware of the dangers of peanut oil and has decided to go peanut oil-free to create a safer and cleaner environment.

Does Wendy’s Fry With Peanut Oil

Peanut allergies can be very severe, and even the slightest bit of peanut oil can cause a life-threatening reaction. Even if the person did not order food cooked in peanut oil, cross-contamination can be just as threatening.

By eliminating peanut oil from its kitchen, Wendy’s has reduced this risk and made its food safe to eat for everyone, allergies or not.

It now uses other forms of vegetable oils, such as corn and soybean oil. Corn oil is used, to fry up its delicious fries, while soybean oil is commonly used for the nuggets and chicken strips.

These old are much safer and create just as good an end product as they are neutral tasting and light. They do not change the final product and create a safe kitchen for those with severe food allergies.

Keep in mind that some Wendy’s food items do contain nuts, so have a look at its allergen chart. It should have any allergens clearly marked including nuts, fish, dairy, and eggs, as well as other ingredients that could cause an allergic reaction.

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